Imagine enjoying a juicy steak paired with a deep, rich Malbec in Argentina - this is what The Chophouse & Vinotyp want to recreate on a plate for you. South American Wine & Food pairing dinner, 100% indigenous grapes. Four-course meal paired with four wines, guided by leading wine educator Aaron Rizzo throughout. Bespoke food menu created by Head Chef David Micallef Sant.
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all types of wine drinkers